Wednesday Evening Summer Menu

Every Wednesday evening, the regular menu is replaced with a special summer dish with accompanying refreshments

Summer Menu - every Wednesday evening July 3 to August 14 from 5.30 PM

Get a culinary summer experience in the café at Moesgaard Museum.

July 3 - Fried pork belly

Fried pork belly with parsley sauce, new Danish potatoes and pickles. Incl. 1 large draft beer

DKK 175
July10 - Steak bearnaise

Steak bearnaise with roasted potatoes, green salad and béarnaise sauce. Incl. beverage buffet

DKK 249
July 17 - Peel-and-eat shrimp!

Fresh shrimp with aioli and delicious home-baked bread. Incl. a glass of sparkling wine

DKK 195
July 24 - Italian specialities

Italian buffet with the best dishes from Italy. Incl. 1 glass of red wine

DKK 249
July 31 - Shooting star!
Danish specialty. Delicious fried and poached fish with shrimp on homemade bread. Incl. a glass of cold white wine DKK 165
August 7 - Barbecue buffet

Barbecue buffet on the roof of Moesgaard. Incl. beverage buffet

DKK 249
August 14 - Tapas

Delicious tapas buffet with specialties. Incl. drinks buffet

DKK 249


Wednesday's summer menu is half price for children under 12 (excluding drinks). In addition, it is also possible to choose among the dishes for kids on the menu card.

Book a table

Want to make sure there is a table available in the cafe? Book a table at or phone +45 87 39 40 00.

Table bookings for the summer menu can be made until 2:00 PM on Wednesdays.

Our Wednesday buffet returns August 21st.